Food Inflation

How to make the most of the drop in food inflation

How to make the most of the drop in food inflation

By Melodie Michel

Food inflation predictions have been lowered to 2 per cent for 2014, following favourable climatic conditions and price pressure in the retail sector. BigHospitality looks at how restaurants can make the most of the lowest inflation levels the market...

Food inflation reaches two-year high

Food inflation reaches two-year high

By Lorraine Heller

Food inflation in the UK has hit a two-year high, indicating that pricing pressures on hospitality operators are likely to continue into the near future.